Wood Fired Bagel Bakery – Travelers Rest, SC: Hours & Menu

Opening hours

Eastern Time

Opening hours have not been published for this bakery yet. Know the hours? Send them to us.

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575 Roe Center Court, Travelers Rest, SC 29690

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Address575 Roe Center Court, Travelers Rest, SC 29690

StyleBagel shop

Time zoneEastern Time

From city center0.4 mi south

About Wood Fired Bagel Bakery

Set at 575 Roe Center Court (29690), Wood Fired Bagel Bakery is a bagel shop roughly 0.4 mi from downtown Travelers Rest, heading south. You will also find it under artisan bread & sourdough bakeries in our directory.

Our Travelers Rest directory counts 4 bakeries in total — about one per 2,240 people living in the city. The closest neighbour on our map is Sidewall Pastry Kitchen, 0.4 mi away.

Opening hours for Wood Fired Bagel Bakery are not verified in our data. Checking before you go saves a wasted trip, especially on holidays.

At a glance

Listed as	Bagel shop and Artisan bread bakery
Bakeries in Travelers Rest	4
Nearest bakery	0.4 mi

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What to order

Typical items at a bagel shop like this one — the bakery's own selection may differ.

Full menu

Classic bagels

Pumpernickel bagelDark, rye-based bagel deepened with molasses, offering an earthy, slightly sour flavor and a tight, chewy crumb.
Egg bagelGolden-yellow bagel enriched with eggs for a softer, richer crumb and a faintly sweet, brioche-like flavor.
Plain bagelBoiled-then-baked ring with a shiny, blistered crust and dense, chewy interior; a clean base for any spread or sandwich.
Everything bagelTopped with sesame, poppy seed, dried garlic, onion and coarse salt for a savory, crunchy crust in every bite.

Specialty bagels

Asiago bagelBaked under a crust of shredded Asiago cheese that crisps into lacy, sharp-tasting edges around the chewy ring.
Jalapeño cheddar bagelDough folded with diced jalapeños and baked under melted cheddar, bringing mild heat and salty, tangy cheese.
Salt bagelPlain dough heavily crusted with coarse pretzel salt; bold and briny, and especially good with a smear of butter.
Whole wheat bagelMade with stone-ground whole wheat flour for a nuttier taste, darker crust and slightly denser, more rustic chew.

Cream cheese & spreads

Tofu scallion spreadPlant-based spread whipped from tofu and seasoned with scallions and lemon; a dairy-free stand-in with a similar tang.
Whitefish saladSmoked whitefish flaked and mixed with mayonnaise and celery; creamy, smoky and a classic New York deli spread.
Plain cream cheeseThick layer of whipped cream cheese; cool, tangy and the standard topping for a bagel fresh from the oven.
Scallion cream cheeseCream cheese mixed with plenty of chopped green onion for a mild, fresh oniony bite and flecks of color.